
Nitrate-free sliced turkey with tomatoes, red onions, monterey jack cheese and spring mix with pesto mayo on our freshly baked sourdough bread.
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Baked chicken with taco seasoning, organic corn, grape tomatoes, garlic black beans, red onions on top of organic quinoa & spring mix with Avocado Lime dressing.
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Mushroom & zucchini layered with marinara, cheddar, cottage cheese, eggs, mozzarella, parmesan & wheat lasagna noodles.
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Baked chicken, sundried tomatoes, marinated artichokes, organic pasta tossed in basil pesto.
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