* Nitrate-free turkey with avocado, cheddar cheese, mustard and siding mix on a whole grain tortilla. * Served with Green Heart Apple Maple Vinaigrette. * Lunch boxes come with a Baked Good, full serving of Fruit & a Garden Salad.

Blade steak with garlic mushrooms, onions, & peppers tossed with udon noodles in a Tamari sauce.

Black beans, garlic, mushrooms, onions stuffed in sweet peppers. Topped with GH marinara.

Butcher-style bacon with lettuce, tomato and cheddar cheese with maple mayo on our freshly baked super seed sourdough

Chicken shawarma on top of our fattoush salad.

Baked chicken breast lightly breaded & topped with mozzarella & marinara sauce. Served with pasta & broccoli.

* Roasted chicken breast with basil pesto, cheddar cheese and spring mix on a whole grain tortilla. * Served with Green Heart Apple Maple Vinaigrette. * Lunch boxes come with a Baked Good, full serving of Fruit & a Garden Salad.

Cucumbers, tomatoes, peppers, chicken, feta on quinoa with Green Heart Greek dressing.

Kale, garlic black beans, sweet potatoes, carrots, pickled red cabbage on quinoa, topped with red onion & pepitas with Citrus Tahini dressing.

Baked dill salmon on fresh spinach with red onions, pickled beets and feta cheese with GH greek dressing.

Organic milk, flour, wheat noodles, butter, Canadian cheese, spices.

* Ontario ham with cheddar cheese and maple mustard on a whole grain tortilla with spring mix. * Served with Green Heart Apple Maple Vinaigrette. * Lunch boxes come with a Baked Good, full serving of Fruit & a Garden Salad.