A vibrant blend of Mediterranean vegetables served in a hearty bowl.
Add to cartNitrate-free sliced turkey with tomatoes, red onions, monterey jack cheese and spring mix with pesto mayo on our freshly baked sourdough bread.
Add to cartSliced ham, spring mix, cheddar cheese and maple mustard on a whole wheat tortilla. Served with our rainbow salad and our apple maple vinaigrette, whole-fruit and apple oat cookies
Add to cartBaked chicken, sundried tomatoes, marinated artichokes, organic pasta tossed in basil pesto.
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Saturday: 10:00 – 5:00
Sunday: 11:00 – 4:00
Monday: 10:00 – 8:00
Tuesday: 10:00 – 6:00
Wednesday: 10:00 – 6:00
Thursday: 10:00 – 6:00
Friday: 10:00 – 6:00
Saturday: 10:00 – 5:00
Sunday: 11:00 – 4:00