
"Free" chicken breast, butcher-style bacon, lettuce, tomato, red onion and cheddar cheese with maple mayo on our freshly baked sourdough bread
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"free" shawarma seasoned chicken breast on top of our fattoush salad-romaine, red onions, tomatoes and cucumber served with GH fattoush dressing and crushed pita chips.
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Blade steak with garlic mushrooms, onions, & peppers tossed with udon noodles in a Tamari sauce.
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Monday: 10:00 – 8:00
Tuesday: 10:00 – 6:00
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Thursday: 10:00 – 6:00
Friday: 10:00 – 6:00
Saturday: 10:00 – 5:00
Sunday: 11:00 – 4:00