
"Free" chicken breast, butcher-style bacon, lettuce, tomato, red onion and cheddar cheese with maple mayo on our freshly baked sourdough bread
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Rice noodles topped with shredded carrots, red cabbage, green onions, corn roasted sweet potatoes, hemp hearts and pepitas. Served with our maple sunbutter dressing
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Baked chicken, sundried tomatoes, marinated artichokes, organic pasta tossed in basil pesto.
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Friday: 10:00 – 6:00
Saturday: 10:00 – 5:00
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