
A nutrient-packed salad featuring kale and a mix of power-boosting ingredients including, roasted chickpeas, sweet potatoes, cucumbers, pickled red cabbage, quinoa and sunflower seeds. Served with our Citrus Tahini Dressing.
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"free" shawarma seasoned chicken breast on top of our fattoush salad-romaine, red onions, tomatoes and cucumber served with GH fattoush dressing and crushed pita chips.
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Organic milk, flour, wheat noodles, butter, Canadian cheese, spices.
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Chickpeas tossed in honey sriracha sauce with roasted peppers, zucchini, onions, broccoli, green beans, and egg-kamut noodles.
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