
"free" chicken breast with shredded carrots, red cabbage, cucumbers, hemp hearts and pepitas on top of spring mix. Serve with apple maple vinaigrette
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Grass-fed ground beef layered with marinara, cheddar, cottage cheese, eggs, mozzarella, parmesan & wheat lasagna noodles.
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"free" shawarma seasoned chicken breast on top of our fattoush salad-romaine, red onions, tomatoes and cucumber served with GH fattoush dressing and crushed pita chips.
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Chickpeas tossed in honey sriracha sauce with roasted peppers, zucchini, onions, broccoli, green beans, and egg-kamut noodles.
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Monday: 10:00 – 8:00
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Saturday: 10:00 – 5:00
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