"free" chicken breast with shredded carrots, red cabbage, cucumbers, hemp hearts and pepitas on top of spring mix. Serve with apple maple vinaigrette
Add to cartBaked chicken, sundried tomatoes, marinated artichokes, organic pasta tossed in basil pesto.
Add to cartBlade steak with garlic mushrooms, onions, & peppers tossed with udon noodles in a Tamari sauce.
Add to cartBaked chicken breast lightly breaded & topped with mozzarella & marinara sauce. Served with pasta & broccoli.
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