Blade steak with garlic mushrooms, onions, & peppers tossed with udon noodles in a Tamari sauce.
Add to cartBaked chicken breast lightly breaded & topped with mozzarella & marinara sauce. Served with pasta & broccoli.
Add to cartBlack beans, garlic, mushrooms, onions stuffed in sweet peppers. Topped with GH marinara.
Add to cartChickpeas tossed in honey sriracha sauce with roasted peppers, zucchini, onions, broccoli, green beans, and egg-kamut noodles.
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