
A nutrient-packed salad featuring kale and a mix of power-boosting ingredients including, roasted chickpeas, sweet potatoes, cucumbers, pickled red cabbage, quinoa and sunflower seeds. Served with our Citrus Tahini Dressing.
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Baked chicken with taco seasoning, organic corn, grape tomatoes, garlic black beans, red onions on top of organic quinoa & spring mix with Avocado Lime dressing.
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Baked chicken, sundried tomatoes, marinated artichokes, organic pasta tossed in basil pesto.
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Organic milk, flour, wheat noodles, butter, Canadian cheese, spices.
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