
Portobello mushrooms, red peppers, red onions, spinach and cherry tomatoes with mozzarella and GH marinara on our in house made pizza sourdough.
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Shitake mushrooms, carrots, onions, parsley, ginger, turmeric, vegetarian broth.
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Baked chicken breast lightly breaded & topped with mozzarella & marinara sauce. Served with pasta & broccoli.
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